With 2 weeks of vacation to use or loose I spent the week of Christmas through new years at home. With an over abundance of free time on my hands I decided to give mead making a try. Time will tell how it turns out but I have high hopes for this. To bad mead is about a year process from start to ready to drink cuz I am very exited to try it.
12lbs of orange blossom honey
Mixin her up
Yeast: Check
Primary begins.
Next day bubbling away.
If all goes according to plan I might have to experiment a bit with this. Have ideas for future batches in the works.